I Scream, You Scream

We all Scream for Ice-Cream!!!

I’m so excited to share this ice-cream reveal from NadaMoo ice-cream company. I was asked to make a realistic pint of ice-cream out of cake for their new birthday cake cookie dough and sprinkles dairy free ice-cream.

Introducing the first of our two brand new flavors, Birthday Cake Cookie Dough! Sprinkles, cookie dough, frosted yellow cake and pure joy all packed into a pint! ??? – – – – – – – – – Tune in tonight for our second new flavor! ?? – – – – – – – – – We also want to give HUGE thanks to @AkikoWhite for making the incredible/delicious Birthday Cake Cookie Dough cake we used in this video! She did an amazing job!

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Here is a process shot of the cake I made. They paper is printed with edible ink on wafer paper. I iced the cake just to the exact size so when they cut the cake they could morph their original pint into the shoot at the end.


I actually made two so they had an extra incase they messed up the first shoot.


by akikowhite

Creative mother of three, children's book illustrator, writer and cakelustrator. Represented by Storm Literary Agency.

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